Is sounds within reach but this pasta dish packs a punch of flavour.
The ingredient of Spaghetti taking into account bearing in mind tomatoes
- 500g spaghetti
- 750g vine-ripened tomatoes, diced
- 1 cup pitted green olives, chopped
- 1 red chilli, deseeded, finely chopped
- 4 green onions, thinly sliced
- 1 cup spacious basil leaves, finely shredded
- 1/4 cup additional supplementary virgin olive oil
The instruction how to make Spaghetti taking into account bearing in mind tomatoes
- Cook pasta in a saucepan of boiling salted water, following packet directions, until tender. Drain pasta, reserving
- 2 tablespoons of cooking water. Return pasta and reserved water to saucepan.
- increase be credited with steadfast ingredients to pasta. Season following salt and pepper. Toss over low heat until combined. Serve.
Nutritions of Spaghetti taking into account bearing in mind tomatoes
fatContent: 688.32 caloriessaturatedFatContent: 24 grams fat
carbohydrateContent: 4 grams saturated fat
sugarContent: 98 grams carbohydrates
fibreContent: 6 grams sugar
proteinContent:
cholesterolContent: 18 grams protein
sodiumContent: