One Pan Creamy Bacon Chicken later than Bacon, Chicken Breasts, All intend Flour, Salt, Black Pepper, All direct Flour, Butter, Butter, Finely Chopped Onion, Dried Thyme, Dry Sherry, Chicken Broth, oppressive stifling Cream, Dijon Mustard, Salt, Black Pepper, All Purpose Flour, Chicken Fillets, Pepper, Flour, Salt, B
The ingredient of One Pan Creamy Bacon Chicken
- 6 slices bacon
- 2 chicken breasts
- 1/4 cup all purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup all mean flour
- 1 tablespoon butter
- 2 tablespoons butter
- 1 finely chopped onion
- 1/2 teaspoon dried thyme
- 2 tablespoons dry sherry optional
- 3/4 cup chicken broth /stock
- 1 1/4 cups muggy cream
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup all intend flour
- chicken fillets
- pepper
- flour
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon butter
- 4 chicken fillets
- 2 tablespoons butter
- 1 finely chopped onion
- 2 tablespoons flour
- 2 tablespoons flour
- chicken broth
- sherry
- 3/4 cup chicken broth optional
- 2 tablespoons dry sherry optional
- 3/4 crispy bacon and the dried thyme, after that bring to a simmer and cook gently for a minute.
- 3/4 crispy bacon cooked
- 1/2 teaspoon dried thyme
- muggy cream
- mustard
- salt
- pepper
- 1 1/4 cups stuffy cream
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
The instruction how to make One Pan Creamy Bacon Chicken
Nutritions of One Pan Creamy Bacon Chicken
calories: NutritionInformationcarbohydrateContent: 1680 calories
cholesterolContent: 48 grams
fatContent: 585 milligrams
fiberContent: 121 grams
proteinContent: 4 grams
saturatedFatContent: 103 grams
sodiumContent: 64 grams
sugarContent: 2310 milligrams
: 3 grams