Mustard Sauce in imitation of Pickled Mustard Seeds

Mustard Sauce following Pickled Mustard Seeds subsequent to Mustard Seeds, White Balsamic Vinegar, White Wine, Water, Salt, Sugar, Dijon Mustard, Mustard, Mustard Seeds, Spanish Paprika, Chives

The ingredient of Mustard Sauce in imitation of Pickled Mustard Seeds

1. 1 cup mustard seeds
2. 1 cup white balsamic vinegar
3. 1/2 white wine
4. 1/2 water
5. 1/2 tablespoon salt
6. 1 tablespoon sugar
7. 1 teaspoon Dijon mustard
8. 1 cup mustard mild
9. 5 tablespoons mustard seeds pickled
10. 1/2 teaspoon spanish paprika smoked
11. 1 tablespoon chives finely chopped

The instruction how to make Mustard Sauce in imitation of Pickled Mustard Seeds

1. Put all of the ingredients in a pot and boil for 30-40 minutes until the seeds have doubled in size and pop when you bite them. If the liquids reduce too much during cooking add more water.
2. Mix all the ingredients together in a bowl, garnish with mustard seeds and chopped parsley

Nutritions of Mustard Sauce in imitation of Pickled Mustard Seeds

calories: NutritionInformation
carbohydrateContent: 280 calories
fatContent: 27 grams
fiberContent: 15 grams
proteinContent: 6 grams
saturatedFatContent: 11 grams
sodiumContent: 0.5 grams
sugarContent: 1590 milligrams
: 16 grams