Easy Stovetop Mac And Cheese when Macaroni, Evaporated Milk, Eggs, Dry Mustard, Hot Sauce, Salt, Pepper, Unsalted Butter, Cheddar Cheese
The ingredient of Easy Stovetop Mac and Cheese
- 8 ounces macaroni
- 12 ounces evaporated milk
- 2 eggs
- 3/4 teaspoon dry mustard
- 1 teaspoon hot sauce
- salt
- pepper
- 4 tablespoons unsalted butter
- 10 ounces cheddar cheese shredded
The instruction how to make Easy Stovetop Mac and Cheese
Nutritions of Easy Stovetop Mac and Cheese
calories: NutritionInformationcarbohydrateContent: 500 calories
cholesterolContent: 36 grams
fatContent: 155 milligrams
fiberContent: 30 grams
proteinContent: 2 grams
saturatedFatContent: 23 grams
sodiumContent: 18 grams
sugarContent: 530 milligrams
: 2 grams