Queen Cakes

Queen Cakes considering Butter, Caster Sugar, Eggs, Plain Flour, Baking Powder, Salt, Dried Fruit

The ingredient of Queen Cakes

1. 7 3/4 tablespoons butter softened
2. 15/16 cup caster sugar
3. 2 eggs beaten
4. 7/8 cup plain flour all-purpose flour
5. 1 teaspoon baking powder
6. 1 pinch salt
7. 3 9/16 tablespoons dried fruit

The instruction how to make Queen Cakes

Nutritions of Queen Cakes

calories: NutritionInformation
carbohydrateContent: 15 calories
cholesterolContent: 2 grams
fatContent: 5 milligrams
sodiumContent: 0.5 grams
sugarContent: 10 milligrams
: 1 grams