Chicken Fillet In A Creamy Sauce as soon as Chicken Fillet, acid mordant Cream, Mustard, Cloves, Thyme, Cheese, Vegetable Oil, Salt, Pepper
The ingredient of Chicken Fillet In A Creamy Sauce
- 2 1/4 pounds chicken fillet
- 1 cup biting cream
- 1 teaspoon mustard
- 3 cloves
- 4 sprigs thyme
- 7/8 cup cheese
- vegetable oil for frying
- salt to taste
- pepper to taste
The instruction how to make Chicken Fillet In A Creamy Sauce
Nutritions of Chicken Fillet In A Creamy Sauce
calories: NutritionInformationcarbohydrateContent: 550 calories
cholesterolContent: 4 grams
fatContent: 215 milligrams
fiberContent: 33 grams
proteinContent: 1 grams
saturatedFatContent: 60 grams
sodiumContent: 15 grams
sugarContent: 700 milligrams
: 3 grams