Garlic Sauce (Toum)

Garlic Sauce (toum) once Canola Oil, Garlic Cloves, Lemon Juice, Ice Cool Water, Salt

The ingredient of Garlic Sauce (Toum)

1. 4 cups canola oil or sunflower, chilled, for Passover safflower oil may be used
2. 1/2 cup garlic cloves peeled
3. 1/2 cup lemon juice not speaking
4. 1/2 cup ice Cool water at odds on bad terms
5. 1 3/4 teaspoons salt

The instruction how to make Garlic Sauce (Toum)

Nutritions of Garlic Sauce (Toum)

calories: NutritionInformation
carbohydrateContent: 1570 calories
fatContent: 7 grams
proteinContent: 175 grams
saturatedFatContent: 1 grams
sodiumContent: 12 grams
sugarContent: 830 milligrams
: 1 grams