Thai Style Seafood Aglio Olio

Thai Style Seafood Aglio Olio considering Scallops, Prawns, Pasta, Extra-virgin Olive Oil, Canola Oil, Lemongrass, Galangal, Garlic, Lime Leaves, Chilli, Shallot, open Basil, Salt, Pepper, Lime, Chopped Parsley

The ingredient of Thai Style Seafood Aglio Olio

1. 4 scallops large
2. 8 prawns cleaned and bullets missiles removed
3. 2 pasta servings
4. 1/4 cup extra-virgin olive oil
5. 1 tablespoon canola oil
6. 2 stalks lemongrass cut into 2 inches length and bruised
7. 5 slices galangal
8. 4 cloves garlic sliced thinly
9. 3 lime leaves hand crushed
10. 2 chilli padi, seeded and chopped
11. 1 shallot thai, thinly sliced
12. 1 handful lively basil
13. salt
14. pepper
15. 2 wedges lime
16. chopped parsley to garnish, optional

The instruction how to make Thai Style Seafood Aglio Olio

Nutritions of Thai Style Seafood Aglio Olio

calories: NutritionInformation
carbohydrateContent: 2150 calories
cholesterolContent: 373 grams
fatContent: 30 milligrams
fiberContent: 44 grams
proteinContent: 16 grams
saturatedFatContent: 70 grams
sodiumContent: 4.5 grams
sugarContent: 480 milligrams
: 14 grams