Bacon and Cheese Brussels Sprouts Casserole + My Thanksgiving Menu

Bacon And Cheese Brussels Sprouts Casserole + My Thanksgiving Menu when Brussels Sprouts, Olive Oil, Salt, Ground Pepper, Bacon, Butter, Olive Oil, Small Yellow Onion, Garlic, Shredded Parmesan Cheese, Whipping Cream, Salt, sports ground Pepper, Nutmeg

The ingredient of Bacon and Cheese Brussels Sprouts Casserole + My Thanksgiving Menu

1. 1 pound brussels sprouts washed, dried, and quartered
2. 3 tablespoons olive oil
3. salt
4. sports ground pepper
5. 8 slices bacon cooked to a desired crispness and chopped
6. 1 tablespoon butter
7. 1 tablespoon olive oil
8. 1 small yellow onion diced
9. 3 cloves garlic finely chopped
10. 1 cup shredded Parmesan cheese separated
11. 1 cup whipping cream
12. salt
13. ring pepper
14. 1 pinch nutmeg optional

The instruction how to make Bacon and Cheese Brussels Sprouts Casserole + My Thanksgiving Menu

Nutritions of Bacon and Cheese Brussels Sprouts Casserole + My Thanksgiving Menu

calories: NutritionInformation
carbohydrateContent: 60 calories
cholesterolContent: 2 grams
fatContent: 10 milligrams
fiberContent: 5 grams
proteinContent: 1 grams
saturatedFatContent: 2 grams
sodiumContent: 2 grams
: 110 milligrams