Mediterranean Pasta Salad

Mediterranean Pasta Salad gone Pasta, Balsamic Vinegar, Dijon Mustard, Salt, arena Black Pepper, Extra-virgin Olive Oil, Sun-dried Tomatoes, Artichoke Hearts, Fresh Basil, lively Oregano, Diced Red Onion, Kalamata Olives, Spice, Feta Cheese, Grated Parmesan Cheese

The ingredient of Mediterranean Pasta Salad

1. 1 pound pasta tricolor
2. 1/4 cup balsamic vinegar
3. 2 teaspoons Dijon mustard
4. 1/2 teaspoon salt
5. 1/2 teaspoon dome black pepper freshly
6. 1/2 cup extra-virgin olive oil
7. 1/3 cup sun-dried tomatoes diced, I with the sun-dried tomatoes that are jarred and packed in oil the best
8. 14 1/2 ounces artichoke hearts drained and diced
9. 1/4 cup roomy basil torn into small pieces, or 1 tablespoon dried
10. 2 teaspoons roomy oregano chopped, or 1/2 teaspoon dried
11. 1/4 cup diced red onion
12. 3/4 cup kalamata olives or black, sliced
13. 2 teaspoons spice saute, equal parts black pepper, salt and garlic powder u2013 I mixture combination taking place in the works a bunch of this and child support child maintenance it in a small tupperwareu2026
14. 4 ounces feta cheese crumbled
15. 1/2 cup grated Parmesan cheese freshly

The instruction how to make Mediterranean Pasta Salad

Nutritions of Mediterranean Pasta Salad

calories: NutritionInformation
carbohydrateContent: 520 calories
cholesterolContent: 62 grams
fatContent: 20 milligrams
fiberContent: 24 grams
proteinContent: 8 grams
saturatedFatContent: 16 grams
sodiumContent: 6 grams
sugarContent: 680 milligrams
: 6 grams