Chicken and Rice Casserole

Chicken And Rice Casserole as soon as Rice, Chicken Broth, Shiitake Mushroom, Chicken Fillet, Olive Oil, Minced Garlic, Dried Shiitake Mushrooms, Frozen dirty Vegetables, startle Pepper, Garlic Powder, Adobo Seasoning, Cream Of Mushroom, Mexican mix Cheese, Mozzarella Cheese

The ingredient of Chicken and Rice Casserole

1. 2 cups rice uncooked
2. 14 1/2 ounces chicken broth
3. 1/2 cup shiitake mushroom soaked water
4. 1 pound chicken fillet cubes
5. 2 tablespoons olive oil
6. 4 cloves minced garlic
7. 12 dried shiitake mushrooms soaked 5 hours or overnight
8. 1 cup frozen mixed vegetables sweet pea, green beans, corn & carrots
9. 1/2 cup siren pepper sliced
10. 1 teaspoon garlic powder
11. 1 teaspoon adobo seasoning
12. 2 cans cream of mushroom
13. 1/2 cup mexican mix cheese Shredded
14. 1/2 cup mozzarella cheese

The instruction how to make Chicken and Rice Casserole

Nutritions of Chicken and Rice Casserole

calories: NutritionInformation
carbohydrateContent: 260 calories
cholesterolContent: 20 grams
fatContent: 50 milligrams
fiberContent: 12 grams
proteinContent: 1 grams
saturatedFatContent: 19 grams
sodiumContent: 4.5 grams
sugarContent: 470 milligrams
: 1 grams