Homemade Cheddar Cheese Sauce past Butter, Flour, Milk, Shredded Cheddar Cheese, Salt, Pepper, Onion Powder, Garlic Powder
The ingredient of Homemade Cheddar Cheese Sauce
- 2 tablespoons butter
- 2 tablespoons flour
- 2 cups milk
- 2 cups shredded cheddar cheese
- salt
- pepper
- onion powder optional
- garlic powder optional
The instruction how to make Homemade Cheddar Cheese Sauce
Nutritions of Homemade Cheddar Cheese Sauce
calories: NutritionInformationcarbohydrateContent: 520 calories
cholesterolContent: 19 grams
fatContent: 115 milligrams
fiberContent: 37 grams
proteinContent: 1 grams
saturatedFatContent: 28 grams
sodiumContent: 23 grams
sugarContent: 900 milligrams
: 11 grams