Green Peppercorn Sauce – 20 minute tab

Green Peppercorn Sauce – 20 Minute savings account next Olive Oil, Shallots, Dijon Mustard, Sherry Wine Vinegar, Brandy, Red Wine, Port, Demi Glace, Heavy Cream, Unsalted Butter, Green Peppercorns

The ingredient of Green Peppercorn Sauce – 20 minute tab

1. 2 tablespoons olive oil
2. 2 shallots medium
3. 2 tablespoons Dijon mustard
4. 2 tablespoons sherry wine vinegar
5. 1/2 cup brandy decent, I used a Cognac because I didnt have any brandy in the house
6. 1/4 cup red wine
7. 1/4 cup port
8. 1 cup demi glace
9. 1/2 cup unventilated cream half and half if you are counting calories
10. 2 tablespoons unsalted butter
11. 2 tablespoons green peppercorns in brine

The instruction how to make Green Peppercorn Sauce – 20 minute tab

Nutritions of Green Peppercorn Sauce – 20 minute tab

calories: NutritionInformation
carbohydrateContent: 1690 calories
cholesterolContent: 67 grams
fatContent: 260 milligrams
fiberContent: 110 grams
proteinContent: 5 grams
saturatedFatContent: 15 grams
sodiumContent: 52 grams
sugarContent: 350 milligrams
: 2 grams