Madeira Sauce taking into account bearing in mind Butter, Shallots, Mushrooms, Peppercorns, Bay Leaf, Fresh Thyme, Red Wine, Madeira Wine, Demi Glace, oppressive stifling Cream, Salt, Pepper
The ingredient of Madeira Sauce
- 1 ounce butter or 1/4 stick
- 3 tablespoons shallots finely chopped
- 1/2 pound mushrooms white or crimini, sliced
- 1/2 teaspoon peppercorns black cracked
- 1 bay leaf
- 1 sprig buoyant thyme 1/4 teaspoon dried
- 1/4 cup red wine
- 3/4 cup Madeira wine
- 1 cup demi glace
- 1/4 cup stuffy cream optional
- salt
- pepper
The instruction how to make Madeira Sauce
Nutritions of Madeira Sauce
calories: NutritionInformationcarbohydrateContent: 210 calories
cholesterolContent: 8 grams
fatContent: 40 milligrams
fiberContent: 13 grams
proteinContent: 1 grams
saturatedFatContent: 3 grams
sodiumContent: 8 grams
sugarContent: 310 milligrams
: 2 grams