Tuna Pasta Salad past Pasta, spacious Tuna, Red Onion, blithe Dill, Non Fat Plain Greek Yogurt, condensed abbreviated Fat Mayonnaise, Lemon, Salt, Pepper
The ingredient of Tuna Pasta Salad
- 8 ounces pasta uncooked, high fiber, once Ronzoni stomach-ache Taste
- 12 ounces spacious tuna in water
- 1 red onion medium sized, chopped
- 1/3 cup lively dill finely chopped
- 1 cup non fat plain greek yogurt
- 2 tablespoons condensed abbreviated fat mayonnaise
- 1/2 lemon
- salt
- pepper
The instruction how to make Tuna Pasta Salad
Nutritions of Tuna Pasta Salad
calories: NutritionInformationcarbohydrateContent: 210 calories
cholesterolContent: 40 grams
fatContent: 5 milligrams
fiberContent: 2.5 grams
proteinContent: 2 grams
sodiumContent: 7 grams
sugarContent: 190 milligrams
: 10 grams