Vegetable Pasta Pizza

Vegetable Pasta Pizza in the same way as Angel Hair, Grated Parmesan Cheese, I Cant Believe Its Not Butter!® Spread, Vegetable Oil, Onions, Red alarm clock Pepper, Lipton Recip undistinguished Savori Herb when Garlic Soup Mix, Milk, Frozen Chopped Spinach, Eggs, Shredded Mozzarella Cheese

The ingredient of Vegetable Pasta Pizza

1. 8 ounces angel hair cooked and drained
2. 1/2 cup grated Parmesan cheese
3. 3 tablespoons I Cant Believe Its Not Butter!u00ae take forward
4. 2 tablespoons vegetable oil
5. 1 onions medium, sliced
6. 1 red dread pepper medium, cut into strips
7. 1 lipton recip ordinary savori herb similar to garlic soup amalgamation
8. 1 1/2 cups milk
9. 10 ounces frozen chopped spinach thawed and squeezed dry
10. 4 eggs slightly beaten
11. 1 cup shredded mozzarella cheese practically 4 ounces

The instruction how to make Vegetable Pasta Pizza

1. Preheat oven to 350u00b0.
2. Combine cooked angel hair, 1/4 cup Parmesan cheese and Spread in medium bowl. Spread angel hair mixture evenly in 12-inch pizza or 15-1/2 x 10-1/2 x 1-inch jelly-roll pan. Bake uncovered 15 minutes.
3. Meanwhile, heat oil in 10-inch skillet over medium heat and cook onion, stirring occasionally, 2 minutes. Add red pepper and cook 2 minutes. Add Liptonu00ae Recipe Secretsu00ae Savory Herb with Garlic Soup Mix blended with milk. Bring to the boiling point over high heat. Remove from heat and stir in spinach, eggs and remaining 1/4 cup Parmesan cheese. Spread over pasta crust; sprinkle with mozzarella cheese. Bake an additional 25 minutes or until filling is set.

Nutritions of Vegetable Pasta Pizza

calories: NutritionInformation
carbohydrateContent: 420 calories
cholesterolContent: 38 grams
fatContent: 170 milligrams
fiberContent: 21 grams
proteinContent: 3 grams
saturatedFatContent: 22 grams
sodiumContent: 7 grams
sugarContent: 420 milligrams
: 7 grams