Homemade Cheese Sauce behind Butter, Flour, Milk, Shredded Cheese, Salt, Pepper
The ingredient of Homemade Cheese Sauce
- 2 tablespoons butter
- 1/4 cup flour
- 2 cups milk
- 2 cups shredded cheese
- salt
- pepper
The instruction how to make Homemade Cheese Sauce
Nutritions of Homemade Cheese Sauce
calories: NutritionInformationcarbohydrateContent: 400 calories
cholesterolContent: 16 grams
fatContent: 85 milligrams
fiberContent: 28 grams
proteinContent: 1 grams
saturatedFatContent: 21 grams
sodiumContent: 17 grams
sugarContent: 670 milligrams
: 8 grams